发布时间:2016-05-27 新闻来源:二氧化氯专业网 阅读:1285
包装1,A面
Selectrocide
Processed Foods A-15
Antimicrobial Food Additive Reduces Microbial Contamination
抗微生物食品添加剂减少微生物污染
Generates Chlorine Dioxide to Control Food-Spoilage
And Pathogenic Microorganisms on Processed Fruits
And Vegetables and during Poultry Processing
产生二氧化氯以控制食品变质和加工后果蔬上及家禽加工中的病原微生物
GENERATES GREATER THAN 99% PURE CHLORINE DIOXIDE IN SOLUTION产生99%以上纯的二氧化氯溶液
ELIMINATES NEED FOR GENERATION EQUIPMENT OR PRECURSOR CHEMICALS减少发生器和化学前体的需要
LOW CORROSION AND RESIDUE—DOES NOT CREATE CHLORAMINES BY-PRODUCTS OR TRIHALOMETHANS (THMS)
低腐蚀低残留,不产生氯胺副产物或三氯甲烷
Application for Fresh-Cut fruits an Vegetables 用于新切的果蔬:
Controls food-spoilage and pathogenic microorganisms thereby extending freshness and shelf-life 控制食品变质及病原微生物,保鲜和延长货架期
For broad use on all processed fruits and vegetables 广泛用于一切已加工果蔬
Not for use in or on raw agricultural commodities, process water, hard surfaces or Equipment 不可用于未加工农产品,处理水,硬表面及设备
Treatment must be followed by a potable water rinse, or by blanching, cooking or
Canning 处理后应即以饮用水涮、焯、煮或装罐。
Application During Poultry Processing 家禽加工中的应用:
Use as dip or spay 浸泡或喷雾
Reduces/controls pathogenic microbial load on poultry before and after immersion
In chiller water 在浸入冰冻水前、后减少或控制家禽所带的病原微生物
Not for direct use in poultry chiller processing water勿直接用于家禽加工的冻水中
KEEP OUT OF REACH OF CHILDREN 避免小儿接触
DENGER危险(See back panel for other cautions 其他注意事项见背面)
Active Ingredient 活性成分:
Sodium chlorite 亚氯酸钠 30.5%
Other ingredients 其他成分 69.5%
Total 总计 100.0%
Net weight of contents 7.2 ounces (204.3grams) 内容物净重7.2盎司或204.3克
Amount of chlorine dioxide generated = 0.01% in 150 liters of water在150升水中产生0.01%的二氧化氯(注:即100ppm.)
【译者按:释放量为药剂量的7.35%】
包装1,B面
Directions for Use用法指南
1. Read entire label before using this product. 使用前通读标签
2. Open the package, ensuring the Selectrocide envelope inside is not cut. Discard the desiccant. 打开包装,确认里面的封套未破损。弃去干燥剂。
3. Immerse (submerge) the Selectrocide envelope in container of water. Close/seal container tightly, Container interior should be dark and be resistant to oxidation. See Technical Bulletin for recommendations regarding amount of water, contact times and dilutions for specific applications, and recommended container specifications.
将本品封套浸入(浸没)容器内水中,盖严或封严容器。容器内表面应为黑暗并耐氧化。根据技术通报确定具体用途的水量、作用时间及稀释度,
以及合适的容器规格。
4. WAIT AT LEAST 10 HOURS BEFORE USE TO ENSURE SOLUTION REACHES FULL STRENGTH. DO NOT REMOVE SELECTROCIDE ENVELOPE FROM CONTAINER OF WATER PRIOR TO 10 HOURS. 使用前至少放置10小时以保证足够的溶液浓度。10小时前勿将封套取出。
5. Before use, remove Selectrocide envelope from container and mix gently. Work in well-ventilated area and avoid inhaling fumes. Wear protective gloves if hands will come into contact with activated solution during dilution or application. 使用前取出封套,轻轻混匀。在通风良好的场合操作并避免吸入烟雾。如果在稀释和使用过程中手部可能接触活化后的溶液,则应戴手套。
6. Activate prior to expiration date stamped on package. Store unused solution (and/or subsequent dilutions) in a dark, oxidation-resistant closed or sealed container. Record activation date and concentration on stick-on label inside shipping package and affix to storage container. Store activated solution in cool place out of direct sunlight (do not store in refrigerator dedicated to food storage).在包装所打印的保质期内活化之。将未使用的溶液(和/或此后的稀释液)贮存于避光、耐氧化的密闭或密封的容器。将活化日前和浓度记录在不干胶标签上,贴在运输包装内以及贮存容器上。将活化好的溶液保存在阴凉无日光直射处(不要放在用于贮存食品的冰箱内)。
7. Remove envelope from container within 72 hours after activation. Do not reuse the Selectrocide envelope. Discard envelope according to instructions below.于活化后72小时内从容器内取出封套。勿重复使用封套。按下述所示弃去封套。
8. Before use, verify concentration with Selectrocide Micro Chlorine Dioxide. Test Strips to ensure expiration concentration (see Technical Bulletin for directions of Test Strips indicate lower-than-desired concentration ).使用前以本品之微量二氧化氯试纸核实其浓度(见试纸说明书所示所需浓度以下的说明)。
9. Use solution and/or subsequent dilutions within 15 days of activation.在活化后15日内使用该溶液和/或此后的稀释液。
PROCESSED FRUIT AND VEGETABLE WASH TO EXTEND FRESHNESS AND SHELF-LIFE用于加工过的果蔬的洗涤以保鲜和延长货架期
This product may be used to reduce spoilage or pathogenic microorganisms on cut or processed fruits and vegetables in food processing facilities, such as flume and washing operations, and other commercial food preparation areas. Not for use in or on raw agricultural commodities, process water, hard surfaces or equipments.本品可减少切开或加工的果蔬在水槽等加工设施和清洗操作中及其他商业食品制备区域内(所沾染)的致病微生物,以减少变质。不用于粗农产品,处理水,硬表面或设备。
Depending on decontamination needs/contamination levels, use at concentrations up to 10 ppm to produce the desired microbial reductions on processed fruits and vegetables. Use Selective Micro Chlorine Dioxide Test Strips to verify initial concentrations and ensure residual chlorine dioxide concentrations of no greater than 1 ppm【译者注:此处照片边缘看不清,1或3?】 in the water. Spray or dip processed fruits and vegetables, ensuring visible wetness for at least one (1) minute, and follow with a potable water rinse or by canning, blanching, or cooking. See Technical Bulletin for dilution directions for 3, 5, and 10 ppm and for other directions and application specifics.根据去污染的要求/污染程度,可使用高至10ppm的浓度以达到加工后果蔬所要求的微生物下降。用本品的微量二氧化氯试纸核查最初的二氧化氯浓度并确保水中残余二氧化氯浓度不超过1ppm【?】。将加工过的果蔬喷雾或浸泡,确保可见潮湿一分钟,然后用饮用水涮洗或装罐、焯或烹制。按技术通告的指导稀释至3、5、和10ppm及其他应用细节。
POULTRY PROCESSING. This product may be used to reduce pathogenic microorganisms on poultry carcasses. Not for use in poultry chiller water or poultry processing water. Depending on decontamination needs/contamination levels, use at concentrations up to 10 ppm for one (1) minute to produce the desired microbial reductions on poultry carcasses. Use Selective Micro Chlorine Dioxide Test Strips to verify initial concentrations and ensure residual chlorine dioxide concentrations of no greater than 3 ppm in the water. Spray or dip processed poultry, ensuring visible……
用于家禽加工:本品可用以减少家禽尸体上的病原微生物。不可用于禽冷冻水或禽加工水。根据去污染的要求/污染程度,可使用高至10ppm的浓度(处理)1分钟以达到加工后家禽尸体所要求的微生物下降。用本品的微量二氧化氯试纸核查最初的二氧化氯浓度并确保水中残余二氧化氯浓度不超过3ppm. 将家禽喷雾或浸入,确保能看到……
供稿与译者:龙膺厚